Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, delicious hummus made with shiitake powder. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Delicious Hummus made with Shiitake powder is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Delicious Hummus made with Shiitake powder is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook delicious hummus made with shiitake powder using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Delicious Hummus made with Shiitake powder:
- Get 140 g dried chickpeas
- Take 1 bay leaf
- Make ready 60 g tahini
- Take 1 Tbsp dried grated Shiitake (Shiitake powder)
- Get 110 ml water from boiling the chick peas
- Prepare 1 clove grated garlic
- Make ready 50 ml olive oil
- Make ready 1 Tbsp lemon juice
- Prepare 1 little pepper
- Make ready 1/2-1 tsp salt
- Make ready ○ a little cumin powder
- Prepare ○ a little paprika
- Take ○ a little dill or Italian parsley
Instructions to make Delicious Hummus made with Shiitake powder:
- Quickly wash the chickpeas and soak overnight in at least three times as much water as peas.
- Adding up to three times the amount of water, add the bay leaf and bring to the boil on a high heat. Then simmer on a low heat for about 30 minutes until the chickpeas are soft.
- Drain the chickpeas in a colander (cooked weight 300g). Set aside most of the water. Set aside a few chickpeas for garnishing later.
- Taking the dried Shiitake you have grated to a powder, add it to the water you boiled the chickpeas in.
- Blend the cooked chickpeas in a mixer for around two minutes until smooth.
- Add the chickpea water, tahini, garlic, and lemon juice, and blend for around one minute.
- While blending in the mixer, add olive oil little by little, and use the chickpea water to adjust consistency. Add salt and pepper to taste.
- Place in a dish and use the back of a spoon to create a swirl pattern. Garnish with the chickpeas you set aside earlier.
- To finish, add topping. Drizzle to taste with olive oil.
So that’s going to wrap it up for this exceptional food delicious hummus made with shiitake powder recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
