Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, veg lollipops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Veg lollipops is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Veg lollipops is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have veg lollipops using 14 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Veg lollipops:
- Prepare 4 Potatoes
- Prepare 2-3 tsp bread crumbs,
- Make ready 1 cup ( carrots, peas, capsicum)
- Take 2 green chillies
- Make ready 1 tsp ginger
- Prepare 2 tsp coriander leaves
- Prepare to taste salt
- Make ready 1 tsp red chilli powder
- Take 1 tsp chaat masala
- Prepare 1 tgsp amchur powder
- Take 1/2 tsp garam masala
- Make ready 1 tsp jeera powder
- Prepare fo frying oil
- Make ready 2-3 tsp maida
Instructions to make Veg lollipops:
- Take boiled potatoes mash add carrots, capsicum and peas (boiled), carrots and capsicums raw in very small pieces, ginger, green chillies and coriander leaves (finely chopped) put salt, red chilli powder, garam masala, chaat masala, amchur powder, jeera powder and bread crumbs mix evenly and make small balls, take maida add salt and make mixture, dip the balls in it and roll on the bread crumbs, refrigerate for some time and then fry.
So that’s going to wrap it up with this special food veg lollipops recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
