Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's garlic basil tomato olive oil appetizer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Garlic Basil Tomato Olive Oil Appetizer is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mike's Garlic Basil Tomato Olive Oil Appetizer is something which I have loved my whole life. They’re fine and they look wonderful.
Chop all vegetables and add seasonings to tomato puree and mix well. Add tomato puree mixture to oil and garlic. In Italy, Bruschetta is often prepared using a 'brustolina' grill.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's garlic basil tomato olive oil appetizer using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Garlic Basil Tomato Olive Oil Appetizer:
- Prepare ● For The Garlic Olive Oil
- Prepare 1 Cup Quality Olive Oil
- Prepare 1 Cup Fresh Garlic Cloves [smashed]
- Get ● For The Sauce777
- Prepare 30 oz Pureed Tomatoes [or diced then smashed]
- Take 1/4 Cup Fresh Basil leaves [chopped]
- Take 1/4 Cup Diced Mushrooms
- Prepare 2 tbsp Sun Dried Tomatoes
- Make ready 1/8 Cup Diced Green Onions
- Get 1 tsp Dried Italian Seasoning
- Get 1 tsp Fennel Seed
- Take 1 tsp Red Pepper Flakes [or more to taste]
- Make ready 1 tsp Dried Oregeno
- Get 1 1/2 tbsp Dehydrated Onions [for flavor & to absorb excess oil]
- Take 1 tsp Fresh Ground Black Pepper [or more to taste]
- Prepare 1 tsp Sea Salt [or more to taste]
- Make ready 1 1/2 tbsp Pure Honey
- Get ● For The Sides
- Prepare as needed Fresh Soft Baguette Or French Breads
- Take ● For The Options
- Take 1/4 Cup Red Wine [heated]
- Prepare to taste Shreaded Parmasean Ramono Cheese
Tomatoes: Ripe Roma tomatoes are the best variety for making this recipe but any ripe tomato can be substituted. The core and seeds are removed to reduce the moisture content. Fresh Basil: Fresh basil is a must when making this recipe. Olive Oil: An extra virgin olive oil is recommended, but any quality olive oil that you would enjoy eating on a salad will work.
Steps to make Mike's Garlic Basil Tomato Olive Oil Appetizer:
- Here's what you'll need. Chives not pictured. Sorry. Kids can be kinda impatient!
- Add oil and crushed garlic to a pot and simmer for 15 minutes. Stir regularly. Be careful not to burn garlic.
- Chop all vegetables and add seasonings to tomato puree and mix well.
- Add tomato puree mixture to oil and garlic. Simmer for 15 additional minutes. Stir regularly.
- Use Baguette and French Breads for some serious dipping and sopping!
- Serve with soft crusty breads and a hearty red wine like a quality Cabernet Sauvignon. Enjoy!
- This Italian dip also makes for great - next day work lunches!
Make the tomato topping in a bowl by combining the diced tomato, minced garlic, onions, fresh basil, balsamic vinegar, salt, and pepper. I wait to add in the olive oil so that the vinegar has time to season the tomatoes first. Simple and easy to make, bruschetta is an Italian appetizer of toasted bread drizzled with olive oil, rubbed with garlic, and topped with seasonal ingredients. This classic version highlights two summer favorites — fresh tomatoes and basil — livened up with briny olives and a splash of balsamic vinegar. Shake remaining ingredients except cheese and salad greens in tightly covered container.
So that’s going to wrap this up with this exceptional food mike's garlic basil tomato olive oil appetizer recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
