Bacon, Cheese, Spring Onion & Dijon Mustard between Toast
Bacon, Cheese, Spring Onion & Dijon Mustard between Toast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon, cheese, spring onion & dijon mustard between toast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon, Cheese, Spring Onion & Dijon Mustard between Toast is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bacon, Cheese, Spring Onion & Dijon Mustard between Toast is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have bacon, cheese, spring onion & dijon mustard between toast using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon, Cheese, Spring Onion & Dijon Mustard between Toast:
  1. Prepare 1 tsp rapeseed oil (cold-pressed recommended)
  2. Take 2-3 rashers back bacon, smoked or unsmoked as preferred
  3. Get 2 slices your chosen bread (I use granary)
  4. Take 2 tsp Dijon mustard
  5. Prepare 30 g strong cheddar cheese, sliced (or used ready-sliced cheese)
  6. Get 1 spring onion, sliced
Instructions to make Bacon, Cheese, Spring Onion & Dijon Mustard between Toast:
  1. Fry the bacon in the oil for 3 minutes each side.
  2. Meanwhile toast two slices of bread and smear one side of each with the mustard.
  3. Place a thin slice of cheese on each piece of hot toast.
  4. Add a rasher of cooked bacon to each slice (plus the third rasher onto one slice if you’re hungry or even, I suppose, a fourth if you’re ravenous!).
  5. Stir the spring onion in the hot fry pan for 30 seconds and add to one slice of toast.
  6. Bring the two slices of toast together and enjoy! Goes well with a nice Cuppa!

So that is going to wrap it up with this special food bacon, cheese, spring onion & dijon mustard between toast recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!