Super Salmon Bake
Super Salmon Bake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, super salmon bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Super Salmon Bake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Super Salmon Bake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook super salmon bake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Super Salmon Bake:
  1. Get 1 large onion
  2. Make ready 3 medium sweet potatoes
  3. Get 2 cooked salmon steaks
  4. Take 5 medium-sized eggs
  5. Get 1 sprig or 25g of fresh coriander
  6. Get Half a fresh chilli
  7. Prepare 1 yellow pepper
  8. Make ready 3 cloves fresh garlic
  9. Get 1 pinch ground nutmeg
  10. Prepare to taste Salt n pepper
Steps to make Super Salmon Bake:
  1. Heat the oven to 200°C / Gas Mark 6
  2. Chop the onion small and fry this in a big frying pan, in olive oil with garlic & salt until the onions go clear
  3. Chop the potatoes into 2cm chunks and drop these into the pan to fry for 10 mins
  4. Chop the coriander, the chilli and the peppers and add these to the pan, fry for another 5 mins
  5. Break up the salmon and put this into a big mixing bowl
  6. Drop the contents of your frying pan into the bowl, crack in the eggs, sprinkle in the nutmeg, stir and then put this into an oven proof baking dish
  7. I covered the bake with grated mozzarella for a nice topping
  8. Bake for 25 mins, so that the mozzarella is golden and crispy!

So that’s going to wrap it up with this special food super salmon bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!