Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, cabbage with ginger olive oil. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Add cabbage, ginger, cumin, and salt, and. Heat wok or large skillet medium high heat, wait until oil is hot. Add cabbage and stir fry until cabbage just starts to wilt (do nor overcook).
Cabbage with Ginger Olive Oil is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Cabbage with Ginger Olive Oil is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cabbage with ginger olive oil using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cabbage with Ginger Olive Oil:
- Prepare 100 grams Cabbage (ripped up with your hands)
- Make ready 2 pieces Ginger (finely chopped)
- Get 2 tbsp Olive oil
- Take 2 pinch Salt
After finishing the delightful mash-up of Sicilian aubergine caponata and Szechuan mapo tofu with the chili oil from his Cabbage with Ginger Cream recipe, this post is about the latter dish. It seems a curious combination, but the ginger cream cheese and the Szechuan pepper-based "numbing. In a skillet or wok, saute onion and garlic in oil until tender. Reduce heat; add soy sauce, sugar and pepper.
Steps to make Cabbage with Ginger Olive Oil:
- Put the olive oil, chopped ginger and salt in a small pan over medium heat.
- When it starts to become fragrant, turn the heat down to low and cool slowly and patiently until the ginger turns a golden brown.
- Rip up the cabbage into bite-size pieces. Wrap loosely with plastic wrap and microwave for 1 minute. You just need to heat it up. Pour the ginger oil over the cabbage while it's still warm.
Sprinkle garlic powder, red pepper flakes, salt, and pepper over each wedge. Like these Oven Roasted Brussels Sprouts (which are a relative of the cabbage, go figure!), raw cabbage is fairly ho-hum and usually serves as a vehicle for greater goods (ahem, dressing). Sautéed Cabbage changes all of that. Put all the ingredients into a large saucepan on a medium heat and cover. Once you hear the cabbage start to fry, shake the pan while holding the lid on.
So that is going to wrap this up for this special food cabbage with ginger olive oil recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!