Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, delicious hummus made with shiitake powder. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Delicious Hummus made with Shiitake powder is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Delicious Hummus made with Shiitake powder is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have delicious hummus made with shiitake powder using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Hummus made with Shiitake powder:
- Prepare 140 g dried chickpeas
- Take 1 bay leaf
- Make ready 60 g tahini
- Make ready 1 Tbsp dried grated Shiitake (Shiitake powder)
- Take 110 ml water from boiling the chick peas
- Make ready 1 clove grated garlic
- Make ready 50 ml olive oil
- Prepare 1 Tbsp lemon juice
- Prepare 1 little pepper
- Take 1/2-1 tsp salt
- Prepare ○ a little cumin powder
- Make ready ○ a little paprika
- Prepare ○ a little dill or Italian parsley
Steps to make Delicious Hummus made with Shiitake powder:
- Quickly wash the chickpeas and soak overnight in at least three times as much water as peas.
- Adding up to three times the amount of water, add the bay leaf and bring to the boil on a high heat. Then simmer on a low heat for about 30 minutes until the chickpeas are soft.
- Drain the chickpeas in a colander (cooked weight 300g). Set aside most of the water. Set aside a few chickpeas for garnishing later.
- Taking the dried Shiitake you have grated to a powder, add it to the water you boiled the chickpeas in.
- Blend the cooked chickpeas in a mixer for around two minutes until smooth.
- Add the chickpea water, tahini, garlic, and lemon juice, and blend for around one minute.
- While blending in the mixer, add olive oil little by little, and use the chickpea water to adjust consistency. Add salt and pepper to taste.
- Place in a dish and use the back of a spoon to create a swirl pattern. Garnish with the chickpeas you set aside earlier.
- To finish, add topping. Drizzle to taste with olive oil.
So that’s going to wrap this up for this exceptional food delicious hummus made with shiitake powder recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
