HEALTHY and DELICIOUS HARIRA
HEALTHY and DELICIOUS HARIRA

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, healthy and delicious harira. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

HEALTHY and DELICIOUS HARIRA is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. HEALTHY and DELICIOUS HARIRA is something that I have loved my entire life. They’re nice and they look wonderful.

Now you can easily make this Healthy Turri/Harira for breakfast! This a traditional soup of Morocco which is widely made during the month of Ramadan for iftar time. It keeps you full and is healthy and loaded with. Ramzan ke liye ek bahut hi khas recipe , Healthy and energetic ,sehri me le ek cup din bhar energy barkrar very easy and very tasty healthy homemade energy.

To get started with this particular recipe, we must first prepare a few ingredients. You can have healthy and delicious harira using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make HEALTHY and DELICIOUS HARIRA:
  1. Make ready 3 tbsp Wheat flour
  2. Take 1/2 cup Jaggery
  3. Prepare 1 pinch Cardamom powder
  4. Take As required Water
  5. Take 2 tsp Dry fruit chopped
  6. Prepare 2 tsp Ghee

This is delicious and very easy to make. I did mine without the pasta and it was great. My only suggestion is to add more lamb.it got a bit lost in the stew. This Moroccan Lentil Soup is hearty, healthy and delicious ~ tender red lentils and chickpeas flavored with warm, fragrant Moroccan spices.

Steps to make HEALTHY and DELICIOUS HARIRA:
  1. In a pan add jaggery and water and boil it until the jaggery is completely dissolved and cook for 2 to 3 minutes and keep aside
  2. And in another pan add wheat flour and roast until it turns into nice brown colour…and add ghee on it and mix
  3. When it's come into nice brown colour. Add jaggery syrup and mix..continuously and add cold water as required the consistency..
  4. And mix..continuously and then add cardamom powder and mix and let him to boil for 2 to 3 minutes and keep aside
  5. Next in pan aad ghee and chopped dry fruits and fry for 1 minute and it turns into brown colour take it off and pour into HARIRA and give it a slowly mix
  6. And your HARIRA is….to serve hot hot……😋😋😋please give a try this HARIRA recipe and let me share your taste 😋

My only suggestion is to add more lamb.it got a bit lost in the stew. This Moroccan Lentil Soup is hearty, healthy and delicious ~ tender red lentils and chickpeas flavored with warm, fragrant Moroccan spices. Harira is a traditional Moroccan recipe - a hearty soup packed with lentils Harira is a traditional Moroccan recipe - a hearty nourishing soup packed with lentils, chickpeas and lots of vegetables. Delicious, satisfying and quick to make in your Instant Pot, slow cooker or stove. Harira - A Taste of Morocco.

So that’s going to wrap it up for this special food healthy and delicious harira recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!