Bell Pepper And Smoked Duck
Bell Pepper And Smoked Duck

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, bell pepper and smoked duck. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bell Pepper And Smoked Duck LeeGoh. Pierce the breasts and thighs well. In a large container, mix the above cure and rub all over bird, both inside and out.

Bell Pepper And Smoked Duck is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Bell Pepper And Smoked Duck is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bell pepper and smoked duck using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bell Pepper And Smoked Duck:
  1. Get 1 cup sliced cooked smoked duck
  2. Take 1/2 cup each mix bell pepper
  3. Make ready 1 medium dice onion
  4. Prepare 1 tbsp oil
  5. Get seasoning
  6. Get 2 tbsp water or any stock
  7. Take 1 dash light soy sauce
  8. Make ready 1 dash salt and pepper

Season the duck with the black pepper, garlic salt, soy sauce, honey and red wine inside and out. A Smoked Stuffed Peppers Recipe to Remember! Unlike the ones my mom made, these smoked stuffed peppers are much more flavorful, and because the ground beef is precooked they contain less fat. The stuffed peppers I grew up eating were made with green peppers exclusively and filled with a mixture of raw hamburger, bread crumbs, eggs, salt and pepper.

Steps to make Bell Pepper And Smoked Duck:
  1. in pan with oil stir fry onion together with cooked smoked duck
  2. add mix pepper and seasoning stir fry for 2 to 3 minutes
  3. serve hot great with noodle or rice

Glaze the Duck While your smoker is heating, make the glaze. In a small bowl combine the honey, molasses, orange juice, balsamic vinegar, orange zest, and salt and pepper. Liberally brush the glaze all over the duck. Place the bell peppers, open side up, in a half-steam pan or another grill-safe pan. Stuff peppers with the rice mixture.

So that’s going to wrap this up with this special food bell pepper and smoked duck recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!