Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken & gobō mazegohan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Chicken & Gobō Mazegohan is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken & Gobō Mazegohan is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken & gobō mazegohan using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Gobō Mazegohan:
- Get 2 cups (*180ml cup) Japanese Short Grain Rice
- Make ready Water
- Make ready 2 Chicken Thigh Fillets *about 300g
- Take 1 small piece Ginger *cut into fine strips
- Make ready Salt
- Get 100 g Gobō (Burdock Root) *diagonally thinly sliced
- Make ready 1-2 teaspoons Sesame Oil OR Oil of your choice
- Get 1 tablespoon Sugar
- Make ready 1 tablespoon Mirin
- Get 2 tablespoon Soy Sauce
- Get 1 Spring Onion *finely chopped
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Steps to make Chicken & Gobō Mazegohan:
- Wash Rice then cook as normal.
- Wash Gobō and use the back of a knife to scrape Gobō skin off. Do not remove too much skin. Thinly slice it diagonally, OR the common technic to slice Gobō is to shave it as if you were sharpening a pencil with a knife.
- Place the sliced Gobō in cold water and set aside for a while. Unpleasant taste will come out and water will turn slightly brown. Drain well.
- Cut Chicken Fillets into 2-3cm pieces. Lightly season with Salt.
- When Rice is cooked, heat Oil in a frying pan over medium high heat, cook Chicken pieces and Ginger until Chicken changes colour. Add Gobō and stir-fry for a few minutes.
- Add Sugar, Mirin and Soy Sauce, and cook until the sauce thickens. Pour the mixture and the sauce over the cooked rice, and mix to combine.
- Sprinkle with some finely chopped Spring Onion and enjoy.
The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way. Choose your KFC chicken: original recipe, extra crispy, Kentucky grilled chicken, extra crispy tenders, hot wings and popcorn nuggets. From succulent roasted chicken to crispy, fried drumsticks, this lean meat is constantly being reinvented and used in hearty casseroles and standalone dishes for outstanding weeknight meals.
So that’s going to wrap it up with this special food chicken & gobō mazegohan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
