Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, super-fudgy vegan brownies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Super-Fudgy vegan Brownies is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Super-Fudgy vegan Brownies is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have super-fudgy vegan brownies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super-Fudgy vegan Brownies:
- Get 240 g kidney beans
- Prepare 60 g dates
- Prepare 25 g cocoa powder
- Take 200 g almond yoghurt
- Get 30 g oat flour
- Make ready 20 g vegan chocolate protein powder (or 10+10g more oat flour & cocoa powder)
- Take 30 g erythrit
- Make ready 1 pack baking powder
- Take For the topping:
- Take 100 ml almond yoghurt
- Make ready 10 g cocoa powder
Steps to make Super-Fudgy vegan Brownies:
- Preheat the oven to 160° Celsius
- Drain and rinse the beans very well.
- Blend the beans, 100ml almond yoghurt and the dates into a purée.
- Stir in the oat flour, the protein powder, 15g cocoa powder, erythrit to form a sticky dough
- Spoon the dough in baking sheet lined tin & bake for 40 minutes
- Let it cool down, while prepare the topping. Mix 100ml almond yoghurt + 10g cocoa powder
- Cut the brownie and spoon the topping over them….
So that is going to wrap this up for this special food super-fudgy vegan brownies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
