Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken kofta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Kofta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Kofta is something that I have loved my entire life.
Chicken kofta is made of ground chicken that's mixed with other ingredients including onions, garlic fresh herbs and spices, to form a well-seasoned mixture (similar to a chicken meatballs mixture). From there, the mixture is formed into oval chicken patties (which look like logs) or meatballs, depending on how you plan to cook them. How to make Chicken Kofta - Chicken minced mixed with pinenuts, masalas, lemon rind, shaped into koftas and shallow fired and served with a flavourful sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken kofta using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kofta:
- Take 400 grams chicken breast cut into cubes
- Take 2 medium onions, diced
- Make ready 2 cloves garlic
- Get 4 slices wet white bread
- Prepare 1 large egg
- Make ready 1/2 teaspoon black pepper
- Make ready 1 teaspoon mixed chicken spices
- Take Teaspoon salt
- Prepare 1/4 (1 teaspoon) ground cinnamon
- Prepare For frying:
- Prepare vegetable oil
- Take For serving:
- Take French fries
- Prepare Bread
- Take Mayonnaise sauce
- Get lettuce
- Get slices Tomato
Traditionally in Lebanon, we shape the kafta like sausages in a log shape and thread them onto skewers. Kofta kebabs are kebabs (skewers) made with ground meat and lots of seasonings and fresh herbs. These chicken kebabs are a healthier, lighter version of the classic Kofta kebab. Kofta kebabs are usually made with ground lamb.
Instructions to make Chicken Kofta:
- In a food processor, put all the ingredients together and chop them well until it becomes a paste.
- Shape it in the form of disc or fingers as desired (I shaped it into the two shapes and used the disks to make the sandwiches in the picture)
- Fry it in vegetable oil until golden.
- To serve: grease a piece of bread with mayonnaise, then place a piece of lettuce, top it with chicken Kofta and tomato slices.
This chicken kofta is made with ground chicken flavored with parsley, onion, and great spices. It is healthy, exciting, and easy to prepare. It would be great with ground turkey too! Combine all ingredients and mix well. Repeat with remaining skewers and mixture.
So that’s going to wrap it up for this exceptional food chicken kofta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
