Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, delicious quiche with shiitake powder. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Delicious Quiche with Shiitake Powder is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Delicious Quiche with Shiitake Powder is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook delicious quiche with shiitake powder using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Delicious Quiche with Shiitake Powder:
- Prepare 1 Tbsp Shiitake powder
- Prepare 80 g bacon
- Take 200 g zucchini
- Take 1/2 (100 g) onion (sliced)
- Take 2 tsp olive oil
- Get to taste Salt and pepper,
- Get 2 eggs
- Make ready 100 ml ●milk
- Get 100 ml ●fresh cream
- Take ●A pinch of nutmeg powder
- Make ready 1 tsp ● salt
- Take to taste ●Coarsely grounded black pepper,
- Prepare 2 frozen puff (pie) pastry sheets
- Make ready As needed Egg wash
- Get 45 g gruyere cheese
- Make ready 15 g parmesan cheese
- Make ready to taste Italian parsley,
Instructions to make Delicious Quiche with Shiitake Powder:
- (*Frozen puff pastry sheet baking method) Put 1 sheet on top of the other, dust them with some powder, and spread it out so that it's a bit bigger than the baking tray. Use a fork to make holes at the bottom and on the sides.
- Lay a weight on top of the sheets and bake in an oven pre-heated to 200℃ for 20–30 minutes, then remove the weight, apply egg wash, and bake for another 5 minutes.
- Cut the bacon into 1cm strips and boil it beforehand. Cut the zucchini into strips of about 4cm long and 3mm thick.
- Slice the onion in the same direction as it's fibers.
- Heat up olive oil in the frying pan and fry the bacon and onion, then the zucchini, lightly seasoning them with Shiitake powder, salt, and pepper. Lay aside to cool.
- Break the eggs and beat them in a bowl, then add ● and mix lightly without making them bubble. Strain the mixture once.
- Spread the ingredients equally on the baked puff pastry sheets and pour in the egg liquid mixture.
- Top up with gruyere and parmesan cheese and bake in the oven at 220℃ for about 15 minutes.
- Once baked, let it cool down in the baking tray.
- Once cool, cut it into appropriate sizes and garnish with Italian parsley.
So that is going to wrap it up with this exceptional food delicious quiche with shiitake powder recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!