Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, braised chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Braised chicken is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Braised chicken is something that I have loved my entire life.
Braising is a cooking method that turns tough meats tender and succulent. It involves baking or simmering meat, in this case, chicken, in a little liquid. The key to success is low and slow—a low flame or not-too-hot oven and an hour or more of your time.
To get started with this recipe, we have to prepare a few ingredients. You can have braised chicken using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Braised chicken:
- Make ready 6 cherry tomatoes
- Take 1 small cucumber
- Take 250 g chicken breast
- Take Cilantro
- Take Soy sauce
- Get Oyster sauce
- Take 2 tbs oil
Basically, it's the best of both worlds! Here, chicken thighs are braised in a luxurious bath of ginger, garlic, shallots, white wine (or sake), and soy sauce, before being gussied up with sesame. Creamy Braised Chicken A smooth, delicate cream sauce gives a special taste to these tender chicken breasts accompanied by pearl onions and sauteed mushrooms. A big part of the final flavor profile is browning of chicken prior to braising.
Steps to make Braised chicken:
- Marinade the chicken breast. Add oil to a heated wok and brown the chicken on both sides.
- Add the soy sauce and oyster sauce and allow to cook until it simmers. Add the tomatoes, cucumbers to simmer a while.
- Garnish with the cilantro.
Remove the chicken from the pan and set aside. Put a cup or two of flour in a large bowl,. Directions: Season the chicken lightly with salt and pepper and then generously with paprika. In a large, heavy fry pan over medium-high heat, warm the olive oil. Sprinkle chicken with salt and pepper.
So that is going to wrap it up for this exceptional food braised chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
