Salmon Pesto
Salmon Pesto

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon pesto. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Place each salmon fillet in the baking pan and drizzle with olive oil. Apply freshly ground pepper to taste over each fillet. Gently spread pesto sauce over each fillet. Sprinkle parmesean cheese over each fillet.

Salmon Pesto is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Salmon Pesto is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook salmon pesto using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon Pesto:
  1. Prepare Grease proof paper approx 35cm X 70cm for each serving
  2. Prepare Salt and pepper pinch over each serving
  3. Take Trimmed green beans 1 handful per person
  4. Make ready Olive oil drizzle per person
  5. Take Salmon with skin taken off 1 per person
  6. Get 1 tbsp Pesto per person
  7. Get Baby tomatoes halved approx 8 per person

Baked Salmon Pesto is a four ingredient meal that's ready in twenty minutes. Plus, use homemade or store-bought pesto for this salmon pesto recipe. A recent survey of readers confirmed that salmon is a staple protein in many people's weekly dinner rotation. Packed with phytochemicals and vitamins, pesto gives a lot of flavor in a small amount.

Instructions to make Salmon Pesto:
  1. Place handful of trimmed beans onto grease proof paper do this for each person add olive oil, salt and pepper
  2. Place skinless salmon nice side up on top of the green beans
  3. Use one tablespoon of pesto per portion to cover fish and place halved tomatoes on top and around sides
  4. Fold grease proof paper over fish and make a parcel and place on baking tray. Cook in oven at 180oC for 20 to 25 mins
  5. Undo parcel and serve and enjoy. We had sauteed potatoes with ours.

A recent survey of readers confirmed that salmon is a staple protein in many people's weekly dinner rotation. Packed with phytochemicals and vitamins, pesto gives a lot of flavor in a small amount. Bright green basil pesto is a natural fit with baked fish! This pesto salmon is an easy weeknight meal that also works to impress guests. Ready for the perfect zingy sauce to add life to baked salmon?

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