Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, andhra chicken pulao. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Andhra Chicken Pulao is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Andhra Chicken Pulao is something that I’ve loved my entire life.
This is a Spicy Andhra Chicken Pulao called Kodi Pulao. In Telgu language Kodi means Chicken. In this pulao the rice is cooked in coconut and popy seeds paste.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have andhra chicken pulao using 37 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Andhra Chicken Pulao:
- Make ready To Marinate:
- Get 500 gm Chicken
- Prepare 1 Onion
- Take 1/4 cup Yogurt
- Take 1/2 Lemon
- Make ready 1 tsp Oil
- Prepare 1 tsp Ghee
- Take 1 tsp Garam masala
- Prepare 2 Green chilli
- Take For Garam Masala:
- Take 10 Pepper corns
- Prepare 1/4 inch Cinnamon stick
- Take 1 Green Cardamom
- Take 2 Cloves
- Get 1 tsp Cumin seeds
- Get Pulao:
- Take 2 cups Basmathi rice
- Make ready 2 tbsp Cashews
- Prepare 2 tbsp Oil
- Make ready 2 tbsp Ghee
- Prepare 2 Green Cardamoms
- Take 1 Black Cardamom
- Prepare 3 Cloves
- Get 2 tbsp Curry leaves
- Get 1 inch Cinnamon stick
- Prepare 30 Shallots peeled and chopped
- Take 1 Star anise
- Take 4 Green chilli. chop and grind to paste
- Prepare 1/2 tsp Cumin seeds
- Prepare 1 Tomato chopped finely
- Prepare 1 Bay leaf
- Get 1/3 cup Mint chopped
- Get 1 Mace
- Prepare 1/3 cup Coriander chopped
- Prepare 1 cup Milk
- Take 1/2 tbsp Ginger garlic paste
- Prepare As needed salt
Normally the Andhra dishes are spicy and flavorful. This dish is popularly known as the Kodi pulao which means chicken pulao. Great recipe for Andhra Chicken Pulao. Andhra chicken pulao is a different from normal pulao because we are going to use shallots in this pulao.
Steps to make Andhra Chicken Pulao:
- Grind the ingredients under the topic "Garam Masala". Keep this aside. - - Wash the chicken nicely under running cold water. Keep aside. Heat 1 tsp of oil and 1 tsp of ghee in pan. Chop the onion add to the hot oil. Saute until it turns into brown colour. - Cool nicely, ground to smooth paste by adding quarter cup of yogurt.
- Now marinate the chicken with ground garam masala, ground onion paste, 1/2 lemon juice, 2 slitted green chilli. Keep this in fridge for 30minutes to 2 hours.
- When you are ready to start cooking the pulao wash the rice and soak it for 30 minutes. - - Heat 2 tbsp of ghee, 2 tbsp of oil in pan. Add cashews, once it turns to golden colour transfer this to a plate.
- In the remaining oil add cinnamon, cardamom, mace, star anise, clove and bay leaf. Once everything crackled add cumin seeds. Once cumin seeds crackled add curry leaves and chopped shallots. - - Saute until onion turns glassy look. Now add green chilli paste and ginger garlic paste. Saute nicely for 2 minutes.
- Now add marinated chicken. Mix it and let it cook for 5 minutes in low flame. now add chopped tomatoes. Cook for another 3 minutes. - - Now add mint and coriander leaves. Add milk and let it boil for another 3 minutes.
- Add enough salt transfer this to pressure cooker or rice cooker. Add needed water. Before adding water keep in mind that we already added 1 cup of milk, tomato and yogurt. - - I prepared in rice cooker I added 1 cup of water.. Once done serve hot with any spicy gravy.
It taste extremely brilliant because of shallots. Lets see how to prepare this. Andhra chicken pulao is a scrumptious one pot meal made with fresh spices, cooked meats or sauteed vegetables with rice (uncooked rice) combined together until done. It's a great one-pot meal, and a delicious weekday alternative to your old meat and potatoes standby. Spice it up in the kitchen and switch it up with this delicious Indian dish.
So that’s going to wrap this up with this exceptional food andhra chicken pulao recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
