Jamaican brown stewed chicken
Jamaican brown stewed chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jamaican brown stewed chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jamaican brown stewed chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Jamaican brown stewed chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have jamaican brown stewed chicken using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Jamaican brown stewed chicken:
  1. Take gravy
  2. Get 1/2 cup oil for frying chicken
  3. Get 1 large onion chopped
  4. Prepare 1 bell pepper chopped
  5. Get 1 sprig thyme (or 1 tsp dried)
  6. Take 1/2 tsp pepper sauce (I like crushed scotch bonnet)
  7. Get 1 tbsp ketchup
  8. Get 2 cup hot water
  9. Make ready 1 1/2 tbsp Jamaican pickapeppa sauce (browning sauce)
  10. Take 1/4 tsp paprika
  11. Get 1/4 tsp ground ginger
  12. Take 1/4 tsp ground all spice
  13. Get to taste Salt and pepper
  14. Take 1 roughly chopped carrot
  15. Get chicken marinade
  16. Take 2 tsp salt
  17. Get 1/2 tsp black pepper
  18. Take 2 tsp brown sugar
  19. Prepare 3 garlic cloves minced
  20. Prepare 2 green onions chopped
  21. Make ready 1/2 cup oil (for frying chicken)
  22. Prepare 3 lb chicken
Steps to make Jamaican brown stewed chicken:
  1. Marinade the chicken using ingredients above for 1 hour or over night
  2. Remove chicken from marinade and fry in Dutch oven in 1/2 cup oil until browned on both sides. (Then remove chicken, it will cook through after in the gravy)
  3. Remove 1/2 the oil (leaving half in the Dutch oven) and cook the onions, carrots and pepper until onions are translucent.
  4. Add the thyme, pepper sauce, pickapeppa sauce and ketchup and all other spices. Mix.. Then add the 2 cups water.
  5. Place chicken back in the pot and move around so that the gravy is surrounding the chicken.
  6. Let simmer for 30 min or until chicken cooked through
  7. Serve with rice and peas… or white rice and salad/or coleslaw. I love fried plantains with this as well.

So that’s going to wrap it up with this special food jamaican brown stewed chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!