Choco-Honey Cookies
Choco-Honey Cookies

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, choco-honey cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Choco-Honey Cookies is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Choco-Honey Cookies is something which I have loved my whole life.

Mix in a bowl the two diffent flours (or just the ap flour if you use only that one), baking powder, cinnamon and salt Cut butter into small pieces and put it in the middle of the bowl, then knead with your hands Add the egg yolk, sugar, honey and caramel and keep kneading Now add the finely chopped bittersweet chocolate Choco-Honey Cookies step by step. Mix in a bowl the two diffent flours (or just the ap flour if you use only that one), baking powder, cinnamon and salt. Cut butter into small pieces and put it in the middle of the bowl, then knead with your hands.

To get started with this recipe, we have to first prepare a few components. You can cook choco-honey cookies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Choco-Honey Cookies:
  1. Make ready 170 grams ap flour
  2. Take 30 grams rice flour or starch (or you can add other 30 grams of ap flour and that's still ok)
  3. Get 100 grams unsalted butter
  4. Get 100 grams brown sugar
  5. Prepare 1 egg yolk
  6. Prepare 1 tbsp honey
  7. Get 1 tbsp caramel
  8. Make ready 1 tsp baking powder
  9. Take 1/2 tsp cinnamon
  10. Prepare 1 pinch salt
  11. Prepare 70 grams finely chopped bittersweet chocolate

Serve room temperature so it's spreadable, store in refrigerator. It's also good to add a little egg. Un-BEE-lievable Choco-Honey Cookies - Cookie Mix So chocolatey, so oaty, so honeyey (not a real word!). Our honey cookies are flavoured with natural honey flavoured Belgian chocolate.

Steps to make Choco-Honey Cookies:
  1. Mix in a bowl the two diffent flours (or just the ap flour if you use only that one), baking powder, cinnamon and salt
  2. Cut butter into small pieces and put it in the middle of the bowl, then knead with your hands
  3. Add the egg yolk, sugar, honey and caramel and keep kneading
  4. Now add the finely chopped bittersweet chocolate
  5. Roll out the dough and cut it with a pastry ring or a small glass
  6. Optional: add some honey on the top of each cookie
  7. Bake at 180°C for 10 minutes

Each cookie is packed full of chocolate and creates a delicious crumbly cookie. These cookies are a holiday tradition at my house. Make sure to blend the melted chocolate thoroughly into the butter/sugar/egg mixture before you add the sour cream. Adding sour cream before the chocolate has cooled a bit will result in chocolate-flecked batter rather than a uniform color. They were impossible to roll even after I had sprayed my hands with non stick spray.

So that is going to wrap it up for this exceptional food choco-honey cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!