Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious akhni. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Delicious Akhni is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Delicious Akhni is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook delicious akhni using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Akhni:
- Prepare 1 chicken (cut into curry pieces)
- Prepare 1 large onion (diced)
- Take 1.5 tsp Ginger Garlic
- Prepare 0.5 tsp Red masala
- Get 0.75 tsp whole jeero
- Prepare 0.25 cup oil
- Make ready garam masala
- Take 2 cinnamon sticks
- Take 2 cloves
- Prepare 4 peppercorns
- Make ready 2 elachies
- Take Spice
- Take 1.5 tsp salt
- Prepare 1 tsp turmeric
- Make ready 2 tsp coarse jeero
- Take 1/4 cup water
- Get 2 tsp Suhana chilli powder
- Take 2 tsp fine coriander powder
- Take 2 tomatoes (liquidized)
- Prepare 2 potatoes cut into quarters
- Take Rice*
- Make ready 2 cups rice
- Get 4.5 cups water
- Get 2 tsp salt
- Prepare I tsp turmeric
- Get Garnish*
- Prepare Green chilli and fresh coriander
Steps to make Delicious Akhni:
- Akhni by Aadila Carim❤️ - - Braise onion in oil. Add whole jeero and whole garam masala (cinnamon(2), cloves(2), peppercorns(4), elachi(2)) once onion is braised (Goldern brown) - Add chicken with: - Ginger garlic and red masala - Braise for a while and then add: - salt, turmeric, coarse jeero and water - Leave chicken to cook for 10-15 mins
- Now add Suhana chilli powder, fine coriander powder, tomatoes liquidized. Let cook till done
- Add potatoes cut into quarters, fresh coriander and 2 whole green chillies.
- Rice: Add 4.5 cups water with 2 cups rice. Put in 2 tsp salt and 1 tsp turmeric powder. Cook for 5 minutes until water comes to a boil.
- Place in oven at 150-170 degrees for 40-45 minutes only.
- Serve with diced cucumber, tomatoes, onions and chilli and a glass of sparkling lemonade. Enjoy❤️
So that’s going to wrap this up with this special food delicious akhni recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
