Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious semo & egusi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Delicious semo & egusi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Delicious semo & egusi is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have delicious semo & egusi using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Delicious semo & egusi:
- Take 1 sachet semo
- Get Blended egusi and cray fish
- Prepare Pomo/fish/meat
- Get pepper, onion,locusts bean
- Get Palm oil
- Make ready spices
- Make ready leaves ugu
Steps to make Delicious semo & egusi:
- In a pot of hot water add your chopped onion and locusts bean (dawa dawa) together with your pomo,meat allow it to boil for some minutes.
- Then add your pepper and Palm oil and spices then add your egusi and cray fish paste allow to cook for some minutes,then spread your ugu leaves allow for some minutes then serve
- Next in a pot of boil water make a paste of semo allow to cook for 10 minute then serve😊
So that’s going to wrap it up for this exceptional food delicious semo & egusi recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
