Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious hortopita. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Delicious hortopita is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Delicious hortopita is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have delicious hortopita using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Delicious hortopita:
- Prepare 1/2 kg boiled wild greens (whichever you like)
- Prepare 4 spring onions
- Prepare 1 cup grated feta cheese
- Get 1 little dill
- Take salt
- Get For the dough, I'm using the recipe by sol81 Rollling out filo using the sun method
Instructions to make Delicious hortopita:
- Wash the wild greens thoroughly and boil them (for about 5 minutes).
- Strain them and set them aside.
- Place a little olive oil in a frying pan and sauté the onion with the dill.
- Add very little salt.
- When they are sautéed, place your ingredients in the rolled out filo sheet (that you have spread in a baking tray brushed with oil) and spread the feta cheese on top.
- Top the pie with the second filo sheet, brush it well with oil and place it in a preheated oven at 160°C.
So that’s going to wrap it up with this special food delicious hortopita recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
