Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, al baik chicken:. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Al Baik Chicken: is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Al Baik Chicken: is something which I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can cook al baik chicken: using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Al Baik Chicken::
- Take 1 chicken, cut into 8-10 pieces (with or without skin, up to you) or Use only Chicken drumsticks Wash and drain the chicken well. Using a fork, prick the chicken pieces all over
- Get 🌻For marinate:
- Prepare 2 beaten egg
- Make ready 2 Tbsp all-purpose flour / self raising flour
- Make ready 2 Tbsp corn flour
- Take 1 tsp ginger paste
- Take 1 Tbsp garlic paste
- Take 1 Tbsp soya sauce
- Get 1 tsp vinegar
- Take 1 lemon juice
- Make ready 1 tsp red chili powder
- Take 1 tsp cinnamon powder
- Take 1 Tbsp paprika
- Get 1/2 tsp salt or to taste
- Get 1/2 tsp black pepper powde
- Take 🌻For Coating:
- Prepare 1/2 cup self raising flour / all purpose flour
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp Salt or to taste
Grab your favourite Chicken Burgers, Chicken Wings, Nuggets, Fried Chicken, Chicken Bucket and More at Your Nearest AL-BAIK. We would have it perhaps every other week while growing up. When I moved to Singapore, I loved to taste all these new foods here. Fantastic flavors and new experiences… but fried chicken is never going to get better than Al Baik!
Steps to make Al Baik Chicken::
- Marinate chicken all above ingredients and Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight.
- Next, mix 1/2 a cup of flour with 1/2 tsp salt and 1/2 tsp red chili powder. - Put this in a plastic bag.
- Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. - This helps give the chicken a perfect rough and crispy surface.
- Heat oil on high, add the chicken pieces without crowding the pan. - You can do them in 2-3 batches. Lower the heat and deep-fry each batch till cook completely nice & crispy and make sure to turn the chicken pieces once or twice in the oil in order to get them golden on all sides.
- Drain on kitchen towels and serve with fries. - Enjoy ! ❤️
From that time till today I did not forget the taste of Al Baik chicken which leaves behind all the fried chicken. A ginormous chicken fillet breast sandwich with coleslaw, pickles, and our special sauce. Big BAIK added to your basket. Al Baik Fried Chicken Recipe Card. An Albaik chicken meal with fries, soft drink and ice cream.
So that’s going to wrap this up with this special food al baik chicken: recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
