Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jamaican jolt. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jamaican Jolt is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Jamaican Jolt is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have jamaican jolt using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Jamaican Jolt:
- Get 2/3 cup packed dark brown sugar
- Prepare 1/2 cup coarse salt
- Get 1/4 cup freeze dried chives
- Prepare 2 tbsp ground black pepper
- Take 2 tbsp onion powder
- Take 2 tbsp garlic powder
- Get 1 tbsp dried thyme
- Make ready 2 tsp ground allspice
- Get 2 tsp ground coriander
- Prepare 1 tsp ground cinnamon
- Prepare 2 tsp dried ginger
- Take 1/2 tsp ground cloves
- Take 1/2 tsp ground nutmeg
Instructions to make Jamaican Jolt:
- Mix all ingredients together. This is a delicious coating for seafood, chicken, pork or beef.
- This will keep for 2 months
So that is going to wrap it up for this special food jamaican jolt recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
