My Roast Breast of Chicken with Melted brié. With Chips & Salad
My Roast Breast of Chicken with Melted brié. With Chips & Salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my roast breast of chicken with melted brié. with chips & salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Roast Breast of Chicken with Melted brié. With Chips & Salad is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. My Roast Breast of Chicken with Melted brié. With Chips & Salad is something which I have loved my entire life.

Great recipe for My Roast Breast of Chicken with Melted brié. When chicken is done, place slices of Brie over the top. Add chicken broth and lemon slices and bring mixture to a boil. Reduce heat to medium, and return chicken to skillet.

To begin with this particular recipe, we must first prepare a few components. You can have my roast breast of chicken with melted brié. with chips & salad using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Roast Breast of Chicken with Melted brié. With Chips & Salad:
  1. Get 1 Good size Chicken breast Roasted
  2. Make ready 1 Cooked Chips enough for one
  3. Get Slice 4 Slices off the brié
  4. Make ready Salad. Rocket lettuce, cherry tomatoes, cucumber spring onion
  5. Prepare Salt + Black Pepper

Arrange Brie over tomatoes; top with chicken. Sprinkle the cumin all over the chicken. Season with salt and. brown the chicken breasts on the skin side until brown. This post may contain affiliate links.

Instructions to make My Roast Breast of Chicken with Melted brié. With Chips & Salad:
  1. Roast the Chicken breast in the oven spray with olive oil a few times during cooking.
  2. When the chicken is near to cooked add your chips to the oven as this time I used frozen chips.
  3. Add the salad to the serving plate leaving room for the chicken and chips.
  4. Slice 4 times down the breast and add the sliced of brié

Season with salt and. brown the chicken breasts on the skin side until brown. This post may contain affiliate links. See my privacy policy for details. This retro Oven Fried Potato Chip Chicken is a classic that I swear everyone's Grandma used to make! I decided it was high time I fooled around with my Oven Baked Crispy Chicken recipe aka my Man Catching Oven Fried Chicken.

So that is going to wrap it up for this special food my roast breast of chicken with melted brié. with chips & salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!