Hot Chocolate
Hot Chocolate

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, hot chocolate. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

And Serve Up Our Easy To Make Peppermint Hot Chocolate Recipe this holiday Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voila! Homemade hot chocolate in just a few minutes. Top with whipped cream, marshmallows, chocolate sprinkles, or your favorite toppings.

Hot Chocolate is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Hot Chocolate is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have hot chocolate using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hot Chocolate:
  1. Prepare 2 1/2 oz Bittersweet chocolate
  2. Get 1 oz Milk chocolate
  3. Prepare 1/4 cup Boiling water
  4. Get 1/4 cup Milk
  5. Make ready 1 cup Heavy cream
  6. Get 3 tbsp Heavy cream

Combine the milk, heavy cream, sugar, cocoa powder and a pinch of salt in a medium saucepan. Cook over medium heat, whisking occasionally, until the sugar and cocoa powder dissolve and the milk is. Hot-chocolate mix is a wintertime staple. A homemade version is delicious and natural—containing only cocoa, sugar, and salt—and especially economical compared with store-bought mixes.

Steps to make Hot Chocolate:
  1. Mix the chocolate with the boiling water until it's all melted and smooth.
  2. In a small saucepan, whisk the milk and the cream until simmering.
  3. Add the chocolate mixture and stir well
  4. Take off the heat and pour in a cup.
  5. Whip the heavy cream and slowly add over the hot chocolate with a spoon

Hot chocolate is basically like drinking a melted candy bar; the chopped chocolate contains cocoa butter which makes it richer and smoother. Cocoa is powdered and contains no cocoa butter and thus very little fat. It also contains dried milk, sugar, and added flavors. Hot chocolate is made with actual chopped up chocolate (like this recipe), whereas hot cocoa is made from cocoa powder. Can you use chocolate bars that are meant for eating?

So that’s going to wrap this up for this exceptional food hot chocolate recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!