Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, double chocolate brownies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Add boiling water; stir until well blended. A double dose of chocolate—bittersweet and cocoa powder —makes these brownies the most satisfying around. The thin crust gives way to a rich, fudgy interior.
Double Chocolate Brownies is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Double Chocolate Brownies is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have double chocolate brownies using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Double Chocolate Brownies:
- Take 2 stick Salted Butter (room temperature)
- Make ready 1 cup Granulated Sugar
- Prepare 4 Eggs
- Take 1 tbsp Vanilla Extract
- Take 8 oz Bittersweet Chocolate Chips (melted)
- Take 4 1/2 tbsp Cocoa Powder
- Take 1 cup All-Purpose Flour
This is one of the easiest dessert recipes you want to make time and time again. The brownies are so decadent, rich, and full of chocolate, you'll be begging for a glass of milk. In a small bowl, combine flour, baking soda, and salt; set aside. In a small saucepan, combine butter, sugar, and water.
Steps to make Double Chocolate Brownies:
- Preheat oven to 350°F.
- Cream together butter and sugar.
- Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated.
- Slowly mix in flour 1/4 cup at a time.
- Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes.
- Cut into squares and enjoy!
Bring just to a boil, then remove from heat. Cool completely in pan on wire rack. They are double chocolate cocoa brownies (or double fudge cocoa brownies), with deep chocolate flavor. Directions In a microwave, melt butter and chocolate; stir until smooth. Place the butter and chocolate into a heatproof bowl.
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