Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, creamy tuna pasta. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Tuna pasta is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Tuna pasta is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy tuna pasta using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Tuna pasta:
- Get 400 g sashimi grade piece of yellowfin tuna
- Make ready Dash olive oil (or similar)
- Take 1 x diced onion
- Take 2-3 small red chillies
- Get 3 x cloves of garlic - crushed or diced
- Prepare 3 x anchovies
- Make ready 1 x teaspoon of capers
- Prepare 300 ml double cream
- Take Fresh flat leaf parsley (to decorate)
- Get Parmasen (to taste
- Take Black pepper (to taste)
- Get 250 g fettuccini
Instructions to make Creamy Tuna pasta:
- Start by boil some water and cook you pasta based on packet direction
- While your pasta is cooking, heat your oil to a very high heat. Cook your tuna for 1 minute, each side.
- Remove tuna from pan, lower heat to medium. Add more oil if pan dry.
- When pan cools to a medium heat, add onion, garlic and chilli. Cook for (approx) 5 minutes. In the meantime, slice your tuna into bite - size pieces.
- Check you pasta is cooked - when cooked, add your pasta in to the onion mix. Stir well to mix. Add in your tuna, anchovies, capers and cream. Mix well.
- Turn to a high heat while stirring continuously. Keep stirring until dish reaches a hot temperature and is ready to serve.
- Serve topped with flat leaf parsley, parmesan and cracked pepper
So that is going to wrap this up with this special food creamy tuna pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!