Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jamaican style cabbage. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jamaican Style Cabbage is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Jamaican Style Cabbage is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Jamaican Style Cabbage:
- Take 1 tbs coconut oil or coconut oil cooking spray
- Make ready 1 yellow onion finely chopped
- Make ready 1 tsp minced garlic
- Make ready 1/2 cabbage (shredded or diced)
- Prepare 2 carrots (shredded)
- Prepare 1/4 c vegetable broth
- Get 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Take 2 tbs thyme
- Get 1/2 tsp garlic powder
- Prepare to taste Pepper
Steps to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap it up with this exceptional food jamaican style cabbage recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
