Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, 🌶🍗spicy steamed fried chicken🍗🌶. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Deep-fried chicken Southern-style, with a spicy buttermilk soak and a peppery flour coating. This recipe is a copy of the the Neely Family Spicy Fried Chicken recipe from FoodNetwork.com with one variation. vegetable oil versus the recommended peanut oil. 🌶🍗Spicy Steamed Fried Chicken🍗🌶 step by step. Cooking with Herbs; Learn How I prepared.
🌶🍗Spicy Steamed Fried Chicken🍗🌶 is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. 🌶🍗Spicy Steamed Fried Chicken🍗🌶 is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 🌶🍗spicy steamed fried chicken🍗🌶 using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🌶🍗Spicy Steamed Fried Chicken🍗🌶:
- Take For Chicken Marination
- Take 1 kg Chicken (cuts on the chicken)
- Get 1 & 1/2 tsp salt or to taste
- Take 1/2 cup yogurt
- Get 2 tbsp ginger, garlic paste
- Make ready 1/4 cup lemon juice
- Prepare 1 & 1/2 tbsp red Chilli flakes
- Prepare 2 tsp red chilli powder or to taste
- Prepare 1/2 tsp freshly ground black pepper
- Make ready 1 tsp cumin powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp coriander powder (crushed)
- Prepare 1/2 tsp carom seeds (crushed)
- Make ready 1/2 tsp garam masala powder
- Get Oil for frying
Set up a steamer on the stove. Drain the chicken and discard the brine. Put the chicken in the steamer basket (if you are using a stacking Chinese- style bamboo steamer, put the legs in the bottom level and the breast on the top). This steamed chicken is very delicious, and is popular in Southeast Asian countries. normally served with chicken rice.
Instructions to make 🌶🍗Spicy Steamed Fried Chicken🍗🌶:
- In a bowl add the chicken with all the ingredients, mix well and keep it aside for 3 to 4 hours or overnight for the best result. - - heat oil, add the chicken in a non-stick wok and fry on high flame for 5 to 10 minutes, then keep aside.
- In a big pot or (you can use also steamer) add water bring it to a boil, on high flame, place a tray on the top, make sure water does not touch the tray, place the chicken, cover with aluminium foil and than cover with pot lid steam for 20 to 25 minutes, on high flame.
- Sprinkle some chaat masala powder. - serve hot with rice,naan,tandoori roti, with fresh salads and chutney. - - #Tips: - - Steam the chicken end grill for 5 to 6 minutes till gets a nice golden colour. - - Fry the chicken and then steam. - - steam the chicken and then fry.
It is very easy to make. I like to season the flour mixture with just salt and pepper but feel free to experiment with other dried herbs and spices such as garlic powder, onion powder, cayenne, paprika, dried parsley flakes, Italian seasoning, or curry powder. Kkanpunggi, Korean Spicy Garlic Fried Chicken Recipe! This spicy garlic fried chicken is crispy, sticky, sweet, spicy & tangy… OH-SO-GOOD! 😋 Usually this style fried chicken is sold in Korean Chinese restaurant in Korea and it's very different than Dakgangjeong (Korean candied fried chicken). Crispy Fried Chicken, Broccoli, Chili Peppers, Choice of Fried or White Rice..
So that’s going to wrap this up for this exceptional food 🌶🍗spicy steamed fried chicken🍗🌶 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
