Pineapple Colada
Pineapple Colada

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple colada. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pineapple Colada is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Colada is something that I have loved my whole life.

Chop one cored pineapple into large chunks and add to a blender with light and dark rums, coconut cream, pineapple juice, and coconut milk. (Reserve second cored pineapple for later use.) Fill. Instructions Place the pineapple, coconut milk, and rum in a blender. Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender.

To get started with this recipe, we have to first prepare a few components. You can cook pineapple colada using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple Colada:
  1. Prepare 1 medium sized Chopped and frozen pineapple
  2. Get 1 full coconut milk or 3 cups coconut cream
  3. Prepare 1/4 cup milkmaid(condensed milk)
  4. Take 1/4 cup coconut water

Its name means "strained pineapple" in Spanish, referring to the freshly pressed and strained pineapple used in the drink's preparation. Transfer blender cup to freezer and freeze until mixture is. Pineapple cocktails are among the fruitiest drinks you can mix up. While the piña colada is the best-known of them, this tropical fruit can be used in many equally delicious drink recipes.

Instructions to make Pineapple Colada:
  1. In a blender add pineapple and coconut water. Grind to smooth paste. Strain the juice in a bowl.
  2. If needed add more water and blend for 2nd time. Now add the coconut milk and condensed milk to the pineapple juice and whisk it well. Make sure it's not too watery..
  3. Serve immediately adding extra coconut Cream and if needed 2tbsp of crushed ice.
  4. Note: You can also use canned pineapple juice.

An essential mixer for a well-stocked bar, pineapple juice is the easiest way to add the fruit to cocktails. This Piña Colada Sauce recipe is made with Greek or plain yogurt, crushed pineapple, and shredded coconut. It makes the perfect fried coconut shrimp dip, can be added to burgers, or even used as a sauce for tacos! Thus, today I'm excited to present to you my favorite piña colada recipe. It only takes a minute or two to blend up.

So that is going to wrap this up for this special food pineapple colada recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!