Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, taiwanese 3 cup chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Taiwanese 3 Cup Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Taiwanese 3 Cup Chicken is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook taiwanese 3 cup chicken using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Taiwanese 3 Cup Chicken:
- Take 2 tbsp sesame oil
- Make ready 3 garlic cloves (sliced)
- Take 1 cm ginger (sliced)
- Take 1 dried red chilli (chopped) (optional)
- Take 600 g (1.3 lb) Chicken thigh fillets
- Make ready 1.5 tbsp soy sauce
- Prepare 1 tsp dark soy sauce
- Make ready 1.5 tbsp shaoxing wine
- Prepare 1 tsp brown sugar
- Prepare cup Thai basil (washed)
Instructions to make Taiwanese 3 Cup Chicken:
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- Add the sesame oil and fry the garlic, ginger and chillies on medium heat for a few minutes
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- Add the chicken and ensure it is covered with the oil and cook until it is browned on all sides
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- Add the soy sauce, dark soy sauce, wine, sugar and give it a good stir
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- Lower the heat and simmer until the sauce has reduced (approx 15 mins)
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- Add the basil and cook for a further few minutes
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- Serve immediately
So that is going to wrap it up for this special food taiwanese 3 cup chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
