Pineapple delight
Pineapple delight

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pineapple delight. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crust: Mix graham crackers and butter together. Filling: In a bowl, cream together butter and icing sugar. In a bowl, combine cracker crumbs and butter.

Pineapple delight is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pineapple delight is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple delight using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pineapple delight:
  1. Prepare 1 cup tinned pineapple (chopped)
  2. Get 1 ltr milk
  3. Make ready 2 tbsp milk powder
  4. Make ready 1/2 tbsp cornflour
  5. Prepare as per taste Sugar
  6. Make ready pinch Yellow food colour

It has a graham cracker crust and a refreshing pineapple spiked whipped topping layer. People go nuts over this easy dessert recipe! It's perfect for warm months, potlucks, luncheons, anytime! Drain the juice from the canned crushed pineapple.

Steps to make Pineapple delight:
  1. Firstly take a wok and pour the milk into it aside 100 ml milk to add cornflour.
  2. Now heat the wok on the stove and add remaining milk. Reduce the milk at medium flame and stir and scrape continuously till it becomes thick.
  3. Now add sugar, milk powder and stir it for 2-3 mins at medium flame.
  4. Now add cornflour batter into thick milk and stir it to make it lump-free. Cook at medium flame till it becomes boiled. After a few minutes, it becomes thick and coated the spatula to check the thickness. Now off the flame and leave it to come at room temperature.
  5. When it becomes at room temperature, add some chopped pineapple chunks and pineapple crush and stir it.
  6. Add yellow food colour into it.
  7. Pour the mixture into an airtight container and add some pineapple chunks on top of it. Leave it into a freezer overnight or 8-10 hours to set.
  8. When it became set serve chilled pineapple delight and garnish with tinned pineapple chunks on top of it.

Mix the whipped cream and pineapple together and spread evenly over top of the cooled butter filling. Garnish the dessert with a sprinkle of graham cracker crumbs. The name says it all….these are simply DELIGHTFUL! Cool, refreshing, just perfect for a hot summer's day, or if by chance there are any leftovers it's even better the next day. (Almost) No-Bake Pineapple Dream Dessert is a delicious summer dessert! Cream cheese, pineapple, whipped topping and graham crackers - so simple! (ALMOST) NO-BAKE PINEAPPLE DREAM DESSERT To celebrate summer, I thought I'd share this old school recipe made with graham crackers, crushed pineapple, cream cheese and COOL WHIP.

So that is going to wrap this up with this exceptional food pineapple delight recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!