Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, 🍤🍞sesame prawn🍞🍤 toast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Put the prawns, garlic, ginger, egg white, sugar and soy in a food processor and blitz to a paste. The trouble is, sesame prawn toast just doesn't travel well. Spread the prawn paste on the bread, with a slight mound in the center. Put the sesame seeds in a small bowl and press the paste side into the seeds.
🍤🍞Sesame Prawn🍞🍤 Toast is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. 🍤🍞Sesame Prawn🍞🍤 Toast is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have 🍤🍞sesame prawn🍞🍤 toast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 🍤🍞Sesame Prawn🍞🍤 Toast:
- Make ready 4 slices white bread,crusts off & cut into 16 triangles
- Prepare 190 g raw king prawns, shells off
- Make ready 1 egg white
- Make ready 2 tsp ginger, finely diced
- Prepare 1 tsp light soya sauce
- Prepare 2 pinches salt
- Get 2 pinches ground white pepper
- Take 3 – 4 tblsp sesame seeds
- Make ready Vegetable oil, for frying
They are pretty economical as you only use about a teaspoon of shrimp/prawn and pork mixture per half slice of bread so a little mixture goes a long way. It's so easy to make and a great crowd-pleaser. Prawn Toast (also known as Shrimp Toast) is a yummy Chinese dim sum dish. Asian flavours and prawns on toast, then coated in sesame seeds and deep fried to crisp perfection.
Instructions to make 🍤🍞Sesame Prawn🍞🍤 Toast:
- Blitz together the prawns, egg white, ginger, soy sauce, salt and white pepper in a food processor until you have a bitty paste.
- Spread the prawn paste mixture evenly over the 16 bread triangles, aiming for a layer of paste that is 3-4mm thick. Generously pat a layer of sesame seeds onto the prawn toasts.
- Heat 1 - 2 cm of vegetable oil in a medium-sized saucepan. Test that it is ready for frying by dipping in a piece of crust from the bread - it should sizzle and bubble but not turn brown immediately.
- In batches, fry the sesame toasts. Lower them into the oil prawn-side down for 1-2 minutes, then flip and fry for a further 1-2 minutes until the bread is golden and crispy. Remove onto kitchen paper or a cooling rack, then serve immediately while still hot and crunchy.
Prawn Toast (also known as Shrimp Toast) is a yummy Chinese dim sum dish. Asian flavours and prawns on toast, then coated in sesame seeds and deep fried to crisp perfection. These are a very popular little Asian appetizer, great for parties, or to have as a side with a nice soup. Easy recipe and budget friendly too! These are such a delicious snack.
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