Pineapple Cake
Pineapple Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pineapple cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pineapple Cake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Pineapple Cake is something that I’ve loved my whole life.

Pineapple Cake This Pineapple Cake has a fresh, tropical flavor that is perfect with whipped cream, ice cream or even whipped coconut cream is a fantastic addition. It's easy to make and loved by everyone! Around here, we love Pineapple in everything and this delicious cake never lasts long!

To get started with this particular recipe, we have to first prepare a few components. You can cook pineapple cake using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pineapple Cake:
  1. Take 100 gm all-purpose Flour/ Maida
  2. Take 50 gm Sugar
  3. Take 1 Tsp Baking Powder
  4. Prepare 1/2 Tsp Baking soda
  5. Take 1/4 Tsp Pineapple Essence
  6. Get 100 gm Chopped Pineapple
  7. Prepare 50 ml water
  8. Get 50 ml Oil
  9. Take 150 gm Whipping Cream
  10. Get 4-5 Drops Yellow Food Colour
  11. Get 80 ml Sugar Syrup
  12. Prepare 30 gm Black Fondant (Ready to use)

EGGS This recipe uses eggs to mix with the dry ingredients for the cake batter. PINEAPPLE This cake is bursting with pieces of crushed pineapple. Canned pineapple or pieces of fresh pineapple will both work great! Pineapple Cake Layers, you'll need these ingredients. … Pineapple Cake Frosting, you'll need these ingredients. … You'll need our Basic Cake Layers for this cake.

Steps to make Pineapple Cake:
  1. Baking Sponge Cake :In a bowl, sieve maida,sugar, baking powder, baking soda.
  2. Then add pineapple essence and Water. - Beat for 5 minutes in clockwise direction. - Add oil then beat for 5 minutes on low speed.
  3. Transfer in a greased circle mold. Microwave:Set temperature at 160 degree celcius for 30minutes - - Cooker: Remove whistle and keep the mold and close with lid.Keep it on low flame for 30-35minutes
  4. Allow the cake to cool. Once done then cut the cake into two halves. It's time to assemble the cake. On a board or plate put layer of cake, soak evenly with sugar syrup, add pineapple cubes evenly. Add top layer of cake, with the help of whipping cream cover the sides and top layer of the cake. Keep it in frigde for about 2-3 hours.
  5. Design the cake with yellow whipping cream with the help of star nozzle. Make eyes and smile with help of back fondant.

I didn't really think it was necessary to repeat the steps to make our cake layers, so I'll just direct you to that recipe here on Taste of Southern. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Easy Pineapple Cake - the best Pineapple Cake I have ever made! This Easy Pineapple Cake is my new favorite! This Easy Pineapple Cake is something which you can make very easy and it is very tasty.

So that’s going to wrap it up for this special food pineapple cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!