Veg Manchurian
Veg Manchurian

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, veg manchurian. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg Manchurian is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Veg Manchurian is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have veg manchurian using 22 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Veg Manchurian:
  1. Make ready For Manchurian balls:
  2. Make ready 1 bowl shreded cabbage
  3. Get 1 tsp Ginger garlic paste
  4. Get To taste salt
  5. Get As per taste Red chilli powder
  6. Take 2 tbsp all-purpose flour
  7. Make ready 2 tbsp cornflour
  8. Get 1 tsp Garam masala
  9. Get As required Oil
  10. Take For gravy:
  11. Prepare 2 chopped onions
  12. Prepare 1 chopped capsicum
  13. Make ready 2 chopped tomatoes
  14. Get To taste salt
  15. Get As per taste Red chilli powder
  16. Make ready 1 tsp Turmeric powder
  17. Make ready As per taste Red chilli sauce
  18. Prepare As per taste Green chili sauce
  19. Get 1 tsp Soya sauce
  20. Get 1 tbsp cornflour
  21. Make ready 1 tsp Ginger garlic paste
  22. Make ready As required Oil
Steps to make Veg Manchurian:
  1. Take a big bowl and put shred cabbage now add salt red chilli powder gram masala all-purpose flour and cornflour mix well and make hai small balls. Take a a pan heat oil and fry this ball on medium flame until golden colour.
  2. Take an another pan for heat oil and fry onion and capsicum now add tomatoes and fry for 5 minutes now add salt, red chilli powder, Turmeric powder, red chilli sauce, green chili sauce and mix well cook for 2, 3 minutes now add Manchurian balls and take hai one glass water and mix 1 tbsp cornflour and put this gravy. Cook for 5 minutes. Manchurian is ready for eat.

So that is going to wrap it up for this exceptional food veg manchurian recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!