Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, veg lolipop. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Veg lolipop is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Veg lolipop is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veg lolipop using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg lolipop:
- Prepare 1 cup finely chopped veggies
- Prepare 2 big Potatoes boiled and mashed
- Take 2 tbsp cornflour
- Get to taste Salt
- Make ready 1/2 tsp Black pepper powder
- Take As needed Oil for frying
- Take For dipping sauce
- Make ready 1/2 tsp chilli flakes
- Get 3 garlic cloves
- Get 2 tbsp tomato sauce
- Prepare 2 tsp soya sauce
Instructions to make Veg lolipop:
- Boil, peel and mash the potatoes very well. - Chop the other veggies very finely. - Take the mashed potatoes and veggies in a mixing bowl.Add corn flour, salt, pepper powder, chili flakes and mix very well. Do not add water.
- Shape into small logs like lollipops. Insert a toothpick or lollipop stick into each log. - Heat oil for shallow frying. Shallow fry 2-3 lollipops at at time until golden brown. Arrange in a serving plate.
- Heat 2 teaspoons sesame oil in a small kadai. Once the oil is hot add crushed garlic, chili flakes and saute well.
- After the raw smell goes off add 2 tablespoons tomato sauce, 2 teaspoons soy sauce and mix well. Add 1/4 cup water and cook till the sauce thickens. Drizzle this sauce over prepared lollipops. Serve veg lollipops garnished with spring onion greens.
So that’s going to wrap this up with this exceptional food veg lolipop recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!