Chicken fillet with salads and meat balls
Chicken fillet with salads and meat balls

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken fillet with salads and meat balls. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken fillet with salads and meat balls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken fillet with salads and meat balls is something that I’ve loved my entire life. They’re nice and they look fantastic.

Chicken fillet with salads and meat balls Tshepiso L Tladi, Soweto. Chicken fillet with salads and meat balls one at a time. Take the chopped apples, celery, raisins and the plain yogurt and mix the together in one bowl that would be your salad.

To begin with this recipe, we have to first prepare a few components. You can cook chicken fillet with salads and meat balls using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken fillet with salads and meat balls:
  1. Take 2 trays of chicken fillet
  2. Take 1 bunch chopped spinach
  3. Prepare Grated feta cheese (as much as you desire)
  4. Make ready 5 green chopped apples
  5. Prepare Chopped celery(as much as you desire)
  6. Prepare 100 g raisins
  7. Make ready 1 kg plain yogurt(you can use half of it)
  8. Make ready 2 tbsp mother in law spice
  9. Get 2 tbsp steak and chops spice
  10. Take 2 tbsp 6guns spice
  11. Prepare 2 tbsp bbq spice
  12. Prepare 1 L cooking oil

Save this recipe to refer later and check out at […] You can freeze the chicken meatballs and broccoli, but you can't freeze the pesto pasta. If using a microwave, make sure to cover container with a wet paper towel while reheating. Thinly beaten chicken fillets marinated and baked with a tasty wine and tomato sauce. Once the balls are cooked, remove them with a latticed spoon and put them in a bowl with cold water.

Steps to make Chicken fillet with salads and meat balls:
  1. Take the chopped apples, celery, raisins and the plain yogurt and mix the together in one bowl that would be your salad
  2. Chop the spinach in small pieces and boil it for about 10-15min
  3. Once boiled leave it to be cool and make sure there is no water left in the boil or drain the water out
  4. Once cool mix the spinach with the grated feta cheese
  5. Mix the different spices and coat your chicken fillet with them
  6. Heat your cooking oil and make sure it's hot and enough, because it's a deep fry
  7. Stuff the spinach with feta cheese inside the chicken fillet and roll it over
  8. Put the chicken inside your hot cooking oil leaving it to fry on both sides till golden brown
  9. Once it's golden brown put it in the oven for about 15min at 180 degrees you can serve the chicken fillet with salads and rice. Delicious malious

Add the broth, salt to taste and add a pinch of sugar. Heat oil in a large skillet over medium high heat. Add tomato and water, stir then turn heat down to medium. Spread fillets lightly with Dijon mustard on both sides. Decorate with sprigs of parsley and lemon wedges.

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