Suji Halwa
Suji Halwa

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, suji halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Suji Halwa is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Suji Halwa is something that I have loved my whole life. They’re fine and they look wonderful.

Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina), ghee, sugar and nuts. In India cream of wheat is called as suji, sooji or rava. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook suji halwa using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Suji Halwa:
  1. Make ready 1 cup Semolina
  2. Take 1/2-3/4 cup Sugar
  3. Take 3/4 cup Ghee
  4. Take 1 tbsp crushed Cardamom
  5. Take 3 cups water or (2 cups of milk and 1 cup of water)
  6. Make ready 1/2 cup chopped Dry fruits
  7. Prepare Pinch salt

Halwas are easy and delicious Indian desserts that have a pudding-like texture. They can be made with all kinds of ingredients (even ones normally associated with savory foods) ranging from lentils and veggies to fruits and grains. After prayer Halwa is served to devotees as a blessing. In this Indian Sweet Halwa / Indian dessert/ Indian breakfast recipe i.e. desi Ghee Sooji ka halwa recipe I just want to show How to make the best possible r.

Steps to make Suji Halwa:
  1. Heat up a pan, add ½tsp of ghee and dry fruits and roast them for a minute or till dry fruits changes its colour.
  2. Now to the same pan add in semolina and roast on low flame for 5 minutes adding in ghee gradually, roast the semolina till it turns golden in colour and nice aroma. On the other side put milk to boil.
  3. Now add sugar to semolina, dry fruits, cardamom powder and mix it. Lastly add boiling milk to the mixture, and let it boil on low flame till milk is absorbed.
  4. Garnish and serve hot.

After prayer Halwa is served to devotees as a blessing. In this Indian Sweet Halwa / Indian dessert/ Indian breakfast recipe i.e. desi Ghee Sooji ka halwa recipe I just want to show How to make the best possible r. Sooji ka Halwa, Rava Sheera, Suji Halwa Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa beyond your belief.

So that’s going to wrap it up for this exceptional food suji halwa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!