Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, veg upma. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Veg Upma is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Veg Upma is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have veg upma using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg Upma:
- Prepare 1 cup rava(semolina)
- Get 1/2 cup mix vegetables(peas-carrot-beans)
- Get 1 green chili chopped
- Make ready 1/2 inch ginger grated
- Prepare 1/4 tsp mustard seed
- Make ready 2 tsp oil
- Get to taste Salt
- Prepare As needed Coriander leaves for garnish
- Make ready 1/2 cup mix vegetables
Steps to make Veg Upma:
- Dry roast the rava in a pan until it turns a light brown.Transfer to a bowl when done and set aside to cool. - Heat oil in the same pan and add the mustard seeds, urad dal..When the dal turns golden brown and the mustard seeds splutter, add the green chillies and ginger.
- Now add the vegetables. Mix well. Add about 3 cups water and cook closed until the vegetables turn soft.
- Open, add salt and mix well. Then lower fire to sim and add the roasted rava little at a time, stirring constantly to avoid lumps. Continue to cook and stir for another 5 min
- Remove and serve hot with vegetable sambar and coconut chutney
So that’s going to wrap this up with this special food veg upma recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
