Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken breast stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken breast stir fry is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken breast stir fry is something which I have loved my entire life. They are fine and they look wonderful.
An Italian version of stir-fry, this tasty dish mixes cubed, boneless chicken and penne pasta with red and green peppers, garlic, tomatoes, oregano, and basil for an easy weeknight supper. Remove from pan, slice into strips, set aside. Remove chicken from marinade, reserving liquid.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken breast stir fry using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breast stir fry:
- Get Stripped chicken breast
- Prepare Seasoning/spices
- Prepare Green pepper
- Take Yellow pepper(optional)
- Take Scotch bonnet(optional)
- Get Onions
- Get Oil
Add chicken back into the skillet and stir to combine. Whisk stir fry sauce and pour over chicken and vegetables and stir gently to combine. Bring to a boil, stirring occasionally, and let boil for one minute. Serve with rice and/or chow mein if desired.
Steps to make Chicken breast stir fry:
- Wash stripped chicken breast and set aside.
- Cut the green & red pepper,onions and little veggies(be creative) in strips just like the chicken breast but thinner
- In a small bowl,mix all spices with a little water and set aside. Pour liitle oil in a non stick pan and add chicken breast,stir on low heat until its soft,then set aside and pour the diluted spices over and mix.
- Fry the veggies/pepper for a while and add the spiced Chicken breast(keep excess dilute)
- Keep stirring on low heat until balanced(Pour in the excess dilute if any and leave to dry)
- Done.
A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. Before you know it, a healthy, delicious dinner is ready. While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well. Once your chicken is completely dry, add it into your favorite stir-fry recipe.
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