Sweet & Sour Chicken Breast
Sweet & Sour Chicken Breast

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet & sour chicken breast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Sweet & Sour Chicken Breast is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Sweet & Sour Chicken Breast is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet & sour chicken breast using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet & Sour Chicken Breast:
  1. Get About 3 fillets Chicken Breast
  2. Get 1 tspn cake flour
  3. Prepare 1/4 cup fresh milk
  4. Get 1 tsp mild Chutney
  5. Make ready 1 tbspn all gold tomato sauce
  6. Prepare 1 tbspn white vinegar
  7. Make ready 1 1/2 tspn chicken grill spice
  8. Get 1/2 tspn peri peri
  9. Make ready 1/4 red onion
  10. Get 2 tbspn olive oil

Recipe is very simple and quick to make. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor. Check out Sweet on Amazon Music. Sweet Biography by Stephen Thomas Erlewine + Follow Artist.

Steps to make Sweet & Sour Chicken Breast:
  1. Chop ur chicken breast into nice cubes. - Season with chicken spice and vinegar - Heat ur pot/pan and add oil. Fry ur chicken breast till brown, add oion and continue frying for about 2 minutes..
  2. Mix fresh milk with flour and add to your pot.. cook for 1-2 minutes then add peri peri powder, Chutney, tomato sauce and simmer for a minute. Enjoy😘

Learn more in the Cambridge English-Chinese simplified Dictionary. Share your videos with friends, family, and the world Sweet potatoes during the holidays are a must in our household. This time I decided to do something different other than a casserole or a pie. I used white sweet potatoes, but any sweet potatoes will do. You can eat this cake plain, topped with whipped cream, or topped with a glaze.

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