Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, homemade hot chocolate. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
And Serve Up Our Easy To Make Peppermint Hot Chocolate Recipe this holiday Hot-chocolate mix is a wintertime staple. A homemade version is delicious and natural—containing only cocoa, sugar, and salt—and especially economical compared with store-bought mixes. In a small saucepan over medium heat, bring milk to simmer.
Homemade Hot Chocolate is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Homemade Hot Chocolate is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade hot chocolate using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hot Chocolate:
- Make ready 2 1/2 cups milk
- Prepare 1/2 cup heavy cream
- Get Pinch salt
- Prepare Splash vanilla extract
- Get 1 baking bar (4 oz.) bittersweet chocolate, chopped
- Prepare 2 tsp. - 1 tbsp. confectioners sugar
- Prepare Marshmallows (optional for topping)
- Take Whipped Cream (optional for topping)
Rich, thick, and velvety smooth, hot chocolate is made using a few simple ingredients that make all the difference. If the weather outside is frightful, warm up with a cozy cup of homemade hot chocolate (not to be confused with hot cocoa, more on that later). Read on to learn how to make the best hot chocolate from scratch. Stay warm through cold winter nights at home with hot chocolate.
Steps to make Homemade Hot Chocolate:
- In a medium saucepan over medium heat, heat the milk and cream together just until small bubbles start to form around the edges. Do not let it come to a boil.
- Stir in the salt, vanilla extract and chocolate. Stir until the chocolate is completely smooth and melted. Lastly, stir in the confectioners sugar…start with 2 tsp and add more if you'd like it sweeter.
- Top with marshmallows or whipped cream and enjoy!
Watch and learn how the expert chefs at Food Network do it. Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voila! Homemade hot chocolate in just a few minutes. Top with whipped cream, marshmallows, chocolate sprinkles, or your favorite toppings. Hot chocolate is made with actual chopped up chocolate (like this recipe), whereas hot cocoa is made from cocoa powder.
So that is going to wrap it up for this exceptional food homemade hot chocolate recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
