Chicken fruit dry
Chicken fruit dry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken fruit dry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken fruit dry is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken fruit dry is something which I’ve loved my entire life.

Season chicken with salt and pepper and place in pan. Pour fruit mixture over and around chicken. Sprinkle each with salt and pepper; place chickens, side by side, atop fruit mixture. Sprinkle chicken with salt and pepper, and then drizzle equally with brown sugar and white wine.

To begin with this recipe, we must first prepare a few components. You can have chicken fruit dry using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken fruit dry:
  1. Get 500 gms Chicken
  2. Prepare 1 Egg
  3. Take 1/2 cup Maida
  4. Prepare 1/2 cup Cornflour
  5. Take 1/2 cup Garlic chopped
  6. Make ready 1/4 cup Ginger chopped
  7. Prepare 2 Green chilli chopped
  8. Take 1/4 cup Spring onion leaves
  9. Get 1/2 cup Cashewnut
  10. Prepare 2 tsp Black pepper
  11. Make ready as required Salt
  12. Take 1 tbsp Red chilli powder
  13. Make ready 2 tsp Green chilli sauce
  14. Get 1 tbsp Soya sauce
  15. Take 2 tsp Tomato kethup
  16. Take 1 tsp Sugar
  17. Make ready as required Oil for frying

We don't want to dry out the chicken. Remove the cooked chicken leaving as much of the onion mixture as you can in the pan. Add the dried fruit to the pan and cook uncovered over medium heat until the fruit is just tender. Add the honey and continue to cook, uncovered, until the sauce thickens.

Steps to make Chicken fruit dry:
  1. Marinate chicken with maida, cornflour, egg, salt, black pepper. Keep aside for 15 minute in the refrigerator & then deep fry the chicken till golden brown.
  2. In a kadhai add 2 tsp oil fry garlic, ginger, green chili & cashew nuts.
  3. Fry till golden brown & then add 1/2 cup water. When bubbles appear add red chilli powder, black pepper powder 1tsp, salt, green chilli sauce, tomato ketchup, soya sauce & sugar. Cook for 2 minutes.
  4. Add 1/2 cup water & add chicken. Cover & cook for 5 minute. Lastly, add spring onion leaves & serve hot.

Add the dried fruit to the pan and cook uncovered over medium heat until the fruit is just tender. Add the honey and continue to cook, uncovered, until the sauce thickens. Rub the chicken with cumin, paprika, salt and pepper. Place the garlic in the cavity. Set aside at room temperature for one hour.

So that is going to wrap it up for this exceptional food chicken fruit dry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!