Oven Baked Chicken Breast
Oven Baked Chicken Breast

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, oven baked chicken breast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Scatter lemon slices in baking dish then place chicken on top. Bake until chicken is cooked through, or. Toss the chicken breasts with olive oil, herbs, and spices (per recipe below).

Oven Baked Chicken Breast is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Oven Baked Chicken Breast is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have oven baked chicken breast using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Chicken Breast:
  1. Get 4 Chicken Breasts 150 - 180g each Approx
  2. Take 2 Tsp Olive Oil
  3. Get 1.5 Tbsp Brown Sugar
  4. Make ready 1 Tsp Paprika
  5. Take 1 Tsp Dried Oregano or Thyme (or Other Dryed)
  6. Get 1/4 Tsp Garlic Powder
  7. Get Salt and Pepper
  8. Get Chilli Flakes (optional)

The seasoning for this chicken is actually a really great indicator for when the chicken is cooked to perfection. Tender and full flavoured, our simple and easy baked chicken breast recipe uses skinless and boneless chicken breasts baked in the oven until golden and caramelised. For extra flavour, garlic butter mixes through the cooked pan juices to serve your chicken drizzled in the best sauce! THE JUICIEST OVEN BAKED CHICKEN BREAST RIGHT HERE!

Instructions to make Oven Baked Chicken Breast:
  1. Flatten Chicken until all about 1.5 cm thick (as even as possible)
  2. Mix all seasoning together and rub the olive oil and Seasoning on the bottom of the breast - turn over and rub top
  3. Please on foil / baking sheet and put into a preheated over at 220c
  4. Cook for 18 mins or until looks golden

Thinner breasts will need less time, thicker breasts might need a little more time in the oven. In this lighter version of chicken Parmesan I skip the pan-frying in oil and instead bake lightly-breaded chicken breasts in the oven, then top with sauce and cheese. My family's not big on lots of sauce and cheese, so I just use a little to flavor the dish. Place the marinated chicken breasts in a baking tray lined with parchment paper (easy clean-up) and seal with aluminium foil. Place chicken breast side down into Dutch oven; cover with an oven-proof lid.

So that’s going to wrap it up for this exceptional food oven baked chicken breast recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!