Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, coconut laddo. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). We make these for most festivals and occasions as they taste delicious and are easy to make. Combine coconut and cardamom in a pan over medium heat.
Coconut laddo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Coconut laddo is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have coconut laddo using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut laddo:
- Get Coconut
- Get Condense milk
- Take Powder milk
- Prepare Coconut flavor
- Get Sprinkle's
- Make ready Discated coconut
Repeat the procedure to make more such laddoos and serve fresh. Add the cardamom powder (optional) and mix. Add the condensed milk and mix till all the coconut is coated with condensed milk. Roll each ladoo in dry shredded coconut powder to coat them evenly.
Instructions to make Coconut laddo:
- Remove d brownish back of d coconut
- Grate it with a grater
- Add d grated coconut in a frying pan on a low flame. add condensed milk, coconut flavor, powder milk, and stir continuously until is thick,put down d frying pan and allow it to cool completely.
- Make a ball and and row it in a discated coconut and Sprinkle some Sprinkle's.
You can also use some nuts to add a crunch. A quick delicious treat to make for any occasion, celebration or festival like Holi, Ganesh chaturthi, Diwali or Navratri. Heat the coconut milk in a small skillet at medium heat. Add oil, sugar and salt and mix in. Coconut ladoo is an Indian sweet which is so easy to make using fresh shredded coconut or dessicated coconut.
So that’s going to wrap it up with this special food coconut laddo recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!