Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, dry mix veg. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dry mix veg is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Dry mix veg is something which I’ve loved my whole life. They are fine and they look fantastic.
Dry mix vegetables is an all-time favorite. There are so many different ways to make Mix Vegetables: one can make dry mix veg, mix veg in curry, mix veg breads, or mix veg pulav, stir fry etc. Here I am sharing a delicious Dry Mix vegetable recipe which is very popular. Mix all bouillon ingredients in a small bowl.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dry mix veg using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dry mix veg:
- Make ready 2 Carrot
- Prepare 2 Bellpepper
- Prepare As needed Cabbage
- Make ready 2 Onion
- Take 2 Green chilli to Chopped
- Make ready As needed Ginger chopped
- Prepare as required Garlic chopped
- Take 1 Teaspoon black pepper powder
- Get to taste Salt
- Prepare Few gota garam masala
- Prepare 2. Elaichi
- Make ready 2 Black pepper
- Take 1/2 tsp And garam masala powder
Because it is lightweight and compact (you can store a lot in just a little bit of space) it makes a great backpacking and camping staple. But it is not just for camping food, our mix is just as handy to have in the kitchen pantry for daily use. Simply mix it with sour cream, mayonnaise or cream cheese for a great side dish to enjoy with veggies, chips or crackers. As part of a main course, the possibilities are endless, from jazzed up chicken breasts to homemade pizza and roasted veggies.
Steps to make Dry mix veg:
- In a pan add oil then chopped onion ginger and garlic and saute for 2 minute
- Then add those chopped vegetable carrot cabbage bell pepper and saute for 1 minute then add a salt according to your taste
- Lastly add pinch of garam masala and enjoy with roti
Simply mix it with sour cream, mayonnaise or cream cheese for a great side dish to enjoy with veggies, chips or crackers. As part of a main course, the possibilities are endless, from jazzed up chicken breasts to homemade pizza and roasted veggies. Give your fish, chicken and egg dishes and other simple meals rich depth with this dry soup mix. Indian sabjis or dry vegetables are usually fried or shallow fried in vegetable oil with nil or minimal water. Use of herbs and spices lends them a unique taste and aroma.
So that’s going to wrap it up for this exceptional food dry mix veg recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
