Dry peas potato
Dry peas potato

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, dry peas potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dry peas potato is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Dry peas potato is something that I’ve loved my entire life. They’re nice and they look fantastic.

Once the potatoes and peas are cooked and the mixture is totally dry, Then finally add salt, dry mango powder (amchur powder) and garam masala powder. Mix well and the add chaat masala powder. Garnish the sabji with chopped coriander leaves. Aloo Matar Dry Sabji - Potato Peas Stir Fry [Recipe] Aloo Matar (Potato Peas Stir Fry) is a quick and spicy North Indian side dish made with boiled potatoes, green peas, and spices.

To get started with this particular recipe, we have to first prepare a few components. You can cook dry peas potato using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dry peas potato:
  1. Take 1 cup peas
  2. Get 2 Potatoes cut into pieces
  3. Get 2 onion
  4. Get 3 tomatoes
  5. Make ready 1 tsp ginger-garlic paste
  6. Take 3 tsp oil
  7. Prepare to taste salt and pepper powder
  8. Get 1/2 tsp Turmeric powder
  9. Take 1/2 tsp corinader Powder
  10. Get 1/4 tsp red chilli powder
  11. Get As needed water

Loved by all, it is very simple to prepare and goes well with all Indian bread especially poori and chapati. Best part is that it can be made with minimal fuss and in minutes. Aloo Gobi Matar Dry or Potatoes, Cauliflower and peas dry is one of the staple side dishes of India. Almost all parts of India make and love this combination.

Steps to make Dry peas potato:
  1. In a cooker add oil and ginger-garlic paste.saute it.
  2. Now add onion and cook for five minutes.
  3. Then add all spices and mix it.
  4. Add peas and potatoes and mix again.
  5. Add some water and cover with lid.
  6. Wait for two whistles.sabzi is ready to serve.

Aloo Gobi Matar Dry or Potatoes, Cauliflower and peas dry is one of the staple side dishes of India. Almost all parts of India make and love this combination. In some regions people prefer this recipe with onions and tomatoes. Sort and wash the beans: Arrange the dried beans on a baking sheet and remove any debris or shriveled beans. Place the beans in a colander and run under cold water to wash anyway any dirt or dust.

So that is going to wrap it up for this exceptional food dry peas potato recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!