Fried Fish TomYam
Fried Fish TomYam

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, fried fish tomyam. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Fish TomYam is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Fried Fish TomYam is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook fried fish tomyam using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Fish TomYam:
  1. Prepare leaves Kaffir lime
  2. Prepare Lemongrass
  3. Make ready Holland
  4. Get Garlic
  5. Prepare Tomatoes
  6. Take Cauliflower
  7. Take Fish
  8. Take Tomyam paste
  9. Prepare Salt
  10. Get Tumeric powder
Steps to make Fried Fish TomYam:
  1. Pour oil in the pan and added garlic, holland, leaves kaffir lime and lemon grass until well mixed
  2. Added 2@3 tablespoon of tomyam paste
  3. Added cauliflower and tomatoes
  4. Lastly added the fish and ready to serve.. oh dont forget to sequeeze the lime..
  5. The fish u must fried first (with salt and tumeric powder) this actually step number 1..hihi sorry

So that’s going to wrap it up with this exceptional food fried fish tomyam recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!