Dry Fruits Wheat Cake
Dry Fruits Wheat Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dry fruits wheat cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hello friends,this video about how to make dry fruit wheat cake. Put in some dry fruits, cashew nuts, and other dry fruits of choice into the batter. This fruit cake has black grapes (dark raisins), golden raisins (called as Kishmish locally), currants and dried apricots. The fruits you use are more of a personal choice.

Dry Fruits Wheat Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Dry Fruits Wheat Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have dry fruits wheat cake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dry Fruits Wheat Cake:
  1. Take 1 1/2 bowl wheat flour
  2. Take 1/2 bowl jaggery powder
  3. Get as needed chopped dry fruits
  4. Prepare 1/2 bowl milk
  5. Get 1 Tsp vinegar
  6. Get 4 Tbsp milk powder
  7. Make ready 1/4 bowl refined oil
  8. Take 1 1/2 tsp baking powder
  9. Prepare 1/4 Tsp baking soda

Remove the cakes from the oven. A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you'll ever make!. Can I make this with almond flour instead of wheat flour?

Steps to make Dry Fruits Wheat Cake:
  1. Mix vinegar into milk and let it rest for 10 min.Coat the dry fruits with some dry flour and mix.
  2. Strain the flour along with milk powder and baking powder and baking soda.In a bowl take milk-vinegar mix, refined oil and jaggery powder and mix it nicely.Now add flour mix into the liquid mixture and mix with light hands.Add 1/2 cup water to make cake batter.
  3. Now add dry fruits into the batter,mix it and pour the batter into greased box.Again sprinkle some nuts on the top.In preheated oven bake it for 30 min at 180degree celsius.

The best fruit cake recipe you'll ever make!. Can I make this with almond flour instead of wheat flour? I was looking for a booze-soaked, dried-fruit and nuts grain-free sort of fruitcake I could make, partly for an excuse to soak it in sherry. In another bowl, cream shortening and sugar until light and fluffy. Brush on a simple syrup: If you find your cake is a little dry, an easy fix is to brush syrup over the top of the cake.

So that’s going to wrap it up for this exceptional food dry fruits wheat cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!