Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy vegetable stuffed chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Vegetable Stuffed Chicken Breast step by step. Chop Broccoli & Cauliflower into small flowerets. If using fresh vegetables steam a bit but do not cook.
Cheesy Vegetable Stuffed Chicken Breast is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cheesy Vegetable Stuffed Chicken Breast is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy vegetable stuffed chicken breast using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Cheesy Vegetable Stuffed Chicken Breast:
- Get 4 each Boneless Chicken Breast
- Make ready 2 cup Cauliflower fresh or frozen
- Prepare 2 cup Broccoli fresh or frozen
- Make ready 8 slice America Cheese
- Take 4 slice Swiss cheese
- Get 2 each Eggs
- Prepare 1 cup AP Flour
- Get 1 cup Panko Crumbs
- Prepare 1 tbsp Turmeric
- Get 2 tbsp Garlic Powder
- Prepare 1 tsp Dried Parsley
- Make ready 1 Salt & Pepper to taste
Add salt and garlic granules; mix well. Cheesy Herb Stuffed Chicken Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. These Cheesy Herb Stuffed Chicken Breasts will wow you! Cream Cheese Spinach Stuffed Chicken Breast Recipe - Quick and easy boneless chicken breasts stuffed with a filling and baked with a sauce in a casserole dish in the oven.
Steps to make Cheesy Vegetable Stuffed Chicken Breast:
- Pre heat oven to 350
- Chop Broccoli & Cauliflower into small flowerets. If using fresh vegetables steam a bit but do not cook. If frozen thaw first.
- Add Flour and all spices together and mix.
- Break Eggs into bowl & mix to make wash.
- Add Panko to another bowl
- Butterfly your Chicken Breast
- First place the Swiss cheese in middle of the chicken
- Now add one or two slices of American cheese directly on top of Swiss
- Now take about 1/2c of vegetables and put it on top of the cheese.
- Carefully roll up the chicken and secure it closed with toothpicks.
- Roll in your seasoned flour mix
- Dip into Egg Wash
- Now roll in Panko making sure it's nicely coated.
- Place into prepared glass dish. Making sure that the toothpicks and seam are facing up.
- Bake on center rack for about 20-25mins or until golden brown
This is a healthier low carb family dinner meal. I have included side dish ideas and flavor options. Place the chicken breasts on a cutting board and drizzle with oil. Sprinkle evenly over both sides of the chicken. Use a sharp knife to cut a pocket into the side of each chicken breast.
So that’s going to wrap it up with this special food cheesy vegetable stuffed chicken breast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!